Naturally Grown Hibiscus Flower Herbal Tea – Caffeine-Free, Vitamin C Rich (30 Bags)
Naturally Grown Hibiscus Flower Herbal Tea – Caffeine-Free, Vitamin C Rich (30 Bags)
🌿 Naturally Grown — Better Than Organic.
At Vincent Farms Natural Foods, we don't just meet organic standards — we exceed them. Every hibiscus plant is naturally grown, maintained, harvested, processed, and packaged entirely by us, using only nature's finest inputs:
- 🐄 Grass-fed animal manure — rich, natural fertilizer with no synthetic chemicals
- 🔥 Wood ashes — a traditional soil amendment that boosts potassium and pH balance
- 💧 Spring water & rainwater — pure, chemical-free hydration straight from nature
No pesticides. No synthetic fertilizers. No outsourcing. Just honest, earth-fed farming the way nature intended.
About This Tea
Our Naturally Grown Hibiscus Flower Herbal Tea is made from the hand-harvested calyx of the Hibiscus sabdariffa plant — ruby-red, boldly tart, and bursting with Vitamin C. Think cranberry with a floral twist. Enjoy it hot or chilled over ice, sweetened to taste with honey or agave.
Why You'll Love It
- ✅ May support healthy blood pressure & cholesterol levels*
- ✅ Rich in Vitamin C & antioxidants
- ✅ 100% caffeine-free — enjoy any time of day
- ✅ Grown, harvested & packaged by Vincent Farms — no outsourcing, ever
- ✅ Fed by grass-fed manure, wood ash, spring water & rainwater
- ✅ Delicious hot or cold
Flavor Profile: Tart & fruity, similar to cranberry with a floral finish
Preparation: Steep 1 tea bag in 8 oz of hot water (180–212°F) for 3–5 minutes. Sweeten if desired. For iced tea, brew double strength and pour over ice.
Shelf Life: Best within 18 months of purchase. Store in a cool, dark place.
⚠️ ALLERGEN NOTICE: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
🌍 Grown on our farm in Kenema City, Sierra Leone, West Africa — processed and packaged on Long Island, New York, U.S. by Vincent Farms Natural Foods.