All Natural Roasted Dandelion Root Herbal Tea – Liver Support, Detox & Caffeine-Free Coffee Alternative (30 Bags)
Deep, Smoky & Surprisingly Coffee-Like.
Don’t let dandelion’s reputation as a lawn weed fool you — our All Natural Roasted Dandelion Root Herbal Tea is one of nature’s most powerful wellness brews. Roasted to bring out its deep, rich, coffee-like flavor, this earthy and satisfying tea has been used in traditional Chinese and Native American medicine for centuries to support liver health, aid digestion, and promote natural detoxification. A perfect caffeine-free alternative to coffee — rich, warming, and deeply nourishing. Grown on our farm in West Africa, blended in small batches in New York by Vincent Farms Natural Foods. No additives. Pure rooted wellness.
Why Roasted Dandelion Root?
Roasting dandelion root deepens its natural earthy, coffee-like flavor while preserving its powerful health benefits. Rich in prebiotic inulin, antioxidants, and liver-supportive compounds, dandelion root has long been revered in traditional medicine as a natural liver tonic, digestive aid, and gentle detoxifier. It’s the perfect choice for those looking to reduce caffeine without sacrificing the ritual of a warm, satisfying cup.
Key Benefits
- 🩸 Liver support — traditionally used to treat liver and stomach conditions, supports healthy liver function*
- 🌿 Natural detox — gentle diuretic properties help flush toxins and support kidney health*
- 🥔 Digestive support — prebiotic inulin feeds beneficial gut bacteria and aids digestion*
- 🛡️ Immune system boost — rich in antioxidants that strengthen natural defenses*
- 📊 Blood sugar support — may help regulate blood glucose levels*
- ❤️ Anti-inflammatory — reduces inflammation throughout the body*
- ☕ Caffeine-free coffee alternative — rich, deep flavor without the jitters or caffeine crash
Flavor Profile
Deep, smoky, earthy & coffee-like — roasted dandelion root delivers a bold, satisfying cup reminiscent of dark roast coffee with a hint of natural bitterness. Add honey or your milk of choice to soften the bitterness and create a rich herbal latte.
Product Details
- Ingredients: Roasted Dandelion Root
- Allergens: None
- Net Weight: 2.2 oz (62.37 Grams) | 30 tea bags
- 100% Natural — Vegan, No Added Preservatives
Brew Instructions
Steep 1 tea bag in 6–8 oz of near-boiling water (180–212°F) for 5–10 minutes. Add honey or your milk of choice to taste. Enjoy hot or iced. 1–2 servings per day recommended.
Shelf Life & Storage
Maintains freshness for up to 18 months. Store in a cool, dark place.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Grown on our farm in Kenema City, Sierra Leone, West Africa — processed, blended & packaged on Long Island, New York, U.S. by Vincent Farms Natural Foods.