Combines the tart, cranberry-like tang of hibiscus with the cool, refreshing lift of spearmint.

Hibiscus Flower & Spearmint Leaf Herbal Tea, 30 Tea Bags, Naturally Grown, Caffeine-Free

$13.00 $15.60
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Combines the tart, cranberry-like tang of hibiscus with the cool, refreshing lift of spearmint.
  • Combines the tart, cranberry-like tang of hibiscus with the cool, refreshing lift of spearmint.
  • Papaya Leaf & Orange Peel Herbal Tea displayed at a Vincent Farms market stall
  • Natural Hibiscus Flower & Spearmint Herbal Tea Bag. Natural hibiscus flower and spearmint make a caffeine-free herbal tea that combines the tart, cranberry-like tang of hibiscus with the cool, refreshing lift of spearmint.
  • Hibiscus & Spearmint Herbal Tea. Caffeine-Free: Naturally free of caffeine, sugar, and gluten
  • Papaya Leaf & Orange Peel Herbal Tea displayed at a local market
Hibiscus Flower & Spearmint Leaf Herbal Tea, 30 Tea Bags, Naturally Grown, Caffeine-Free

Hibiscus Flower & Spearmint Leaf Herbal Tea, 30 Tea Bags, Naturally Grown, Caffeine-Free

$13.00 $15.60

Enjoy the tart, fruity flavor of hibiscus with the smooth, refreshing finish of spearmint in Vincent Farms Hibiscus Spearmint Herbal Tea. This caffeine-free blend brews a ruby-red cup with cranberry-like brightness and gentle mint notes.

Product highlights 

  • 30 herbal tea bags
  • Made with hibiscus flower and spearmint leaf
  • Caffeine-free
  • Tart, fruity, and smoothly minty flavor
  • Naturally grown ingredients
  • Enjoy hot or iced

How to prepare

Steep 1 tea bag in 8 fl oz of hot water at about 200°F for 5–7 minutes. Add honey or lemon if desired. For iced tea, brew double strength and pour over ice.

Storage & Shelf Life:

Keep in a cool, dry, dark place. Best enjoyed within 18 months of purchase.

Origin: Hibiscus and spearmint are grown on Vincent Farms in Kenema City, Sierra Leone. Processed and packaged on Long Island, New York, USA.

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